That seemed to be the theme for Letti Thursday last night..
In Malaysia, I was used to having at least SOME green leafy vegetables at every meal, and potatoes or yams/sweet potatoes were considered "starch", but here apparently it can be considered the vegetable part of the meal. Oh well. At least I managed to get some Kangkung today at the Filipino Food Store, and David thought it was yummier than the usual spinach. YAY!
Anyway, the menu was
Toasted Garlic Sour Dough
My version of Golden Corral's Bourbon Street Chicken,
except mine's more like Teriyaki Garlic Chicken with Dark Soy Sauce,
with more gravy and less greasy :P
Boiled Sweet Potatoes with Cinnamon
Tangerines, Mangoes and Peaches
Chocolate Chip Fudge Cake
My version of Golden Corral's Bourbon Street Chicken,
except mine's more like Teriyaki Garlic Chicken with Dark Soy Sauce,
with more gravy and less greasy :P
Boiled Sweet Potatoes with Cinnamon
Tangerines, Mangoes and Peaches
Chocolate Chip Fudge Cake
4 comments:
Ooh--I like your sweet potatoes.
I hear yer about the vegies. *sigh* .. darn hard without kang kong or baby bok choi .. or even some kailan.
Your chocolate cake looks delicious!
You gotta be kidding me?I just gained 10 pounds just looking at the menu!!
I blame this extra booty I have on you!LOL
Matter-of-fact,everytime I go around a corner,It feels like someone else is following me.haha
Yoo-hoooo! 70 somethin' more days to go!! Yipppppeeee!!!!
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