Saturday, February 07, 2009

A replacement Food Post

More Asian cooking that David likes

YAY :)


Beehoon Goreng ( Fried Rice Vermicelli with Soy Bean Paste )





Spicy Stir Fried Kangkung ( Water Spinach )







Potatoes and Ground pork with Five Spice Powder and Soy Sauce
( almost just like the way Grandma used to make it )


3 comments:

Anonymous said...

I love those noodles!

Frances Clements said...

Ooo, that looks yummy.

edina monsoon said...

maybe there's a "you can cook" gene which mutates ...so some of us CAN'T cook and some of us WON't cook. I'm the former. ( Altho outwardly I tell folks I hate cooking. Those are nice pictures. I'm grateful to have had lunch before viewing them.