Saturday, January 22, 2005

What cooking for 2 will do to you ( Part II )

More domestication....

BREAKFAST

David's mom used to make this "toast-with-circle-cut-out-and-egg-fried-within" treat for them when they went camping as kids


DINNER


Noodles, Crab Meat and Corn Soup & Stir Fried Vegetables with Fish

19 comments:

Anonymous said...

Any way you can send me the recipe for the crab meat corn soup??

tedjamo [at] yahoo [dot] com

Thanks,
:: Mona ::

a*c said...

a friend made me the egg thing for breakfast (one of my faves) and he called it a Robin's Nest. I don't know if that is his own personal name for the dish, but that is what he called it. otherwise, i call it taost-wit-ciricle-out-out thingee too. lol

Agnes said...

Very appetizing. Strangely enough, I think we have the same experience. Instant noodles used to be my meal if I had to cook for myself. Now, not long ago, my husband exclaimed "When you cook, you are with God!" when he tasted the beef stew I cooked. (And of course, there is about 50% of exaggeration on his part!)

Lou said...

Thanks for the comments in my blog. Nice one your self!
Lou

Desmond Goh said...

I hate people who post such apetising food that makes me feel so hungry. LOL! The hate part is just kidding but the apetising part and hungry part is true. Now I've got to go eat my brunch. Bye.....

Ngakaari said...

Thanks very much for the sweet comment, heh I guess my blog is pretty cute.

lynnee said...

how do u make that toast with egg in the middle?

groovyinflatableplasticchair said...

Hi! The pictures of those food have got me drooling haha they look really yummy. And is that "char-kway-teow"? Cheerz!

Chek

RahX said...

Your pictures make me soooo hungry, thanks for reading my blog, as depressing as it has been lately.

I'm going to attempt to cook something now, thanks to your pictures. Fish sounds good suddenly.

Anonymous said...

Hey! Ditto on the recipe!

Thank you, you've inspired me to go back to all the diversities of the chinese culinary experience. Tomorrow - I'm going out for dinner! ;)

-anna

mmulibra said...

Mee goreng, yum yum..

Marinade Dave said...

Ah, yes...my mother used to make that for my younger brother, now in Iraq, when he was young. She called it "egg in a hole."

andrena said...

god bless your sweet little heart....I HATE cooking! (or any other type of housekeeping work for that matter)...sigh...

looks delicious though....

Shahid said...

Nice toast.

Shahid

Happy and Blue said...

The toast with eggs looks like fish with one huge eye. Freaky..

The Marlo Girl said...

in home economics many years ago, we called your egg-in-toast combo "toad in the hole"

Stefanio said...

Coor that fried egg in bread brings back memories. My dad used to do it for us and he called it an Eygptian Slice - god knows why.

Monica said...

My family did the egg in a bread when we were young too!!!!!!!

Monica said...

weird thing about MY family is that we called it

"Egg In A Bread" weren't we creative??????